RESTAURANT OWNERS: Missed calls are costing you thousands every month.
Meet your new AI receptionist — answering every call, booking tables, taking to-go orders, and handling guest questions even when you’re closed.
Watch the 3 minute demo below...
No contracts. Cancel anytime. Built specifically for restaurants.
Heres how we fix the problem...
Answers calls instantly 24/7
Never miss another reservation or to-go order — even after hours.
Books tables automatically
Syncs with your existing reservation system
Recovers missed sales
Turns missed calls into new customers before they go somewhere else.
Starts at less than $99/week
Flat pricing, no contracts, and full U.S. support. Constant training to improve results
Already working in restaurants across the US
Eases staff workload
“Our hosts used to get overwhelmed juggling walk-ins, phones, and online orders. The AI now handles calls and bookings so smoothly that my front staff can finally focus on the guests in front of them.”
— Xavier M., General Manager, Coastline Grill
Pays for itself
“This thing handles every single phone call that comes through the restaurant. It’s constantly booking reservations we would’ve lost. My host can finally focus on guests instead of juggling phones. I even cut a hosting shift. It literally paid for itself in a day. Crazy!”
— Mike R., Owner, Brickhouse Kitchen
Stops missed calls
“Before this, we were missing 15-20 calls a day, especially during dinner rush or after hours. Now, every call gets answered automatically. We’ve seen a noticeable bump in reservations and repeat customers.”
— Megan T., General Manager, The District Bar & Grill
Built by Hospitality People, for Hospitality People
We’ve spent over a decade in restaurants — bartending, serving, managing rush-hour chaos, and training front-of-house teams. We know what it’s like when the phone won’t stop ringing and no one can grab it. That’s why we built this AI — to make sure you never lose another customer just because you were busy taking care of the ones already in front of you.
Built for Restaurants That Are Tired of Losing Tables to Missed Calls
Turns missed calls into booked tables
Answers every call instantly — even when your team’s busy
No extra staff, no extra wages just more bookings
Works 24/7 so you never lose another enquiry
Takes bookings, answers common questions, and filters time-wasters
Sounds like a real person, not a robot
Speaks politely, handles accents, and adapts to any UK restaurant
Already used by restaurants to recover lost revenue
Starts paying for itself within days in most venues
You have Questions lets answer them!
Do I have to replace my current phone system?
Nope! Our AI receptionist works alongside your existing setup. We simply route your restaurant’s phone number through our system — no new hardware, no complicated tech. Just plug it in and start capturing more calls instantly.
What if the AI gets something wrong or can’t answer a question?”
If our AI ever hits a question it’s unsure of, it automatically forwards the call or sends a text to your team — so you never miss a guest’s question or reservation. Plus, you can monitor every call and tweak responses anytime.
Is there a contract?
No contracts, no setup fees. Try it risk-free and cancel anytime. We’re confident you’ll love how much time and revenue it saves — that’s why we keep it simple.
Will this actually sound human to my customers?
Yes. Our AI voices are indistinguishable from real people — tested and tuned specifically for hospitality. Guests think they’re talking to a friendly hostess, not a robot.
Who supports me if I need help or want to make changes?
Our support team is 100% U.S.-based, made up of hospitality pros who understand restaurant operations inside and out. You’ll have real people on standby — we handle the tech so you can focus on your guests.
100% Money Back Guarantee
We get it — you’ve probably been promised “the next big thing” before.
That’s why we make it simple: if you’re not blown away in the first 14 days, you’ll get 100% of your money back.
No hassle, no long-term commitment — just real results for your restaurant.